Mycotoxins and Food Safety (Advances in Experimental Medicine and Biology, Volume 504) (Advances in Experimental Medicine and Biology)

by Jonathan W. DeVries, Mary W. Trucksess, Lauren S. Jackson

Mycotoxins, from the Greek "mukes" referring to fungi or slime molds and toxin from the Latin "toxicum" referencing a poison for arrows, have earned their reputation for being potentially deleterio…